15 Varieties of vegetable list
- Onion – 250G
- potato -250G
- Tamoto -250G
- Brinjal -250G
- cucumber -500G
- Bottle Gourd – 1 pc(approx 600G-900G)
- ladies Finger -250G
- Ivy Gourd – 250G
- Beetroot -250G
- Green Chilli -100G
- Drumstick -2pcs
- Coriander leaves – 1 Bunch
- Mint Leaves (or) Curry leaves – 1 Bunch
- Lemons – 3pcs
- Spinach -1 Bunch
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